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Chai Spiced Cinnamon Rolls

December 13, 2012


These cinnamon rolls are filled with spices that are reminiscent of chai, including lots of crystallized ginger! They are chewy and gooey. Once baked a crust forms on the bottom and they are simply divine! I served these for Thanksgiving morning and they were a hit! Perfect for a family get together or just simply brunch on the weekend! Enjoy!







Recipe from Joy the Baker

One Comment leave one →
  1. December 14, 2012 4:47 pm

    Great work Anna – i love your ideas and the photos are spot on, i only wish i was there to taste it all!

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